Just a simple, super-easy, and minimally processed recipe here for making homemade applesauce!
Serves 16
Ingredients:
4 lbs apples, washed and chopped ¾ cup water
Instructions:
Place apples and water in a large pot.
Bring to a boil and simmer until apples are soft about 20 minutes.
Blend or mash the apples into desired consistency.
Serve & enjoy!
Coach's Kitchen Tip: Add some cinnamon for extra flavor, and use the applesauce to make overnight oats, or for other favorite recipes.
Nutrition Facts Amount per serving
Calories 29
Total Fat 0.1g
Saturated Fat 0g
Cholesterol 0mg
Sodium 1mg
Total Carbohydrate 7.7g
Dietary Fiber 1.4g
Total Sugars 5.8g
Protein 0.2g
Recipe analyzed by VeryWell
